1.
Wirhamni W, Anggraini E, Yulastri A, Indrayeni W. The Relationship of Students’ Perceptions Regarding the Implementation of Industry-Based Teaching Factory on the Skills of Class XI Culinary Students of SMKN 1 Lembah Gumanti. EJ [Internet]. 2026 Jul. 30 [cited 2026 Jul. 31];4(2):294-306. Available from: https://scieclouds.com/ojsnew/index.php/ej/article/view/414